A Bowl Trusted for Peaceful a Sip of Tea
The Art of Appreciating Tea Bowls VOL.1
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VOL.1-25
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We share a variety of information and perspectives on Japanese crafts, including exhibition information and interviews.
The Art of Appreciating Tea Bowls VOL.1
Editor's Column “The Path of Japanese Crafts” VOL.12
Featured Exhibitions & Events VOL.36
Exhibition • Event Report VOL.25
Jul 11 – Sep 29, 2024
TOGURI MUSEUM OF ART
Jul 13 – Sep 29, 2024
Museum of Modern Ceramic Art, Gifu
Jul 13 – Oct 14, 2024
TOYAMA GLASS ART MUSEUM
Jul 26 – Jul 31, 2024
KAKIDEN GALLERY
Nanbu ironware (Nanbu tekki in Japanese) was first developed in Morioka, Iwate Prefecture during the Edo period (1603 – 1868). These iron kettles, favored by feudal lords who enjoyed the tea ceremony, gained a reputation for delivering boiled water with a mellow taste, and are now known throughout the world.
The lustrous black cast surface, designed in the shape of an abacus ball, is created by pouring molten iron into an elaborately made mold. The iron kettle is fired with charcoal and then burnished with lacquer to finish, which prevents it from rusting. The everlasting beauty stemming from the wisdom and skills of our ancestors has been further refined through the dedication of modern craftsmen, and will continue to be passed on for generations to come.