Kingfisher Sake Decanter

The Akazu area in Seto, Aichi Prefecture, is renowned for Akazu ware, a type of Seto ware, which is known as one of the Six Ancient Kilns. Akazu ware is distinguished by its rich variety of glazes and decorative techniques. Its history began with Sue ware, a style of hard, blue-gray pottery that was brought over from the Korean Peninsula during the Nara period (710-794), and by the Edo period (1603-1868), it had become home to the Tokugawa family’s official kiln. This tradition of craftsmanship continues to be passed down today.

Teppei Terada, born into the tradition of Bizan Pottery that has been passed down for five generations in this region, is a ceramic artist who continues to pursue his unique expression while skillfully utilizing various traditional techniques from his hometown. His work “Kingfisher Sake Decanter” was inspired by the colors of Ruri (cobalt blue) glaze, evoking the image of a kingfisher. The soft blue feathers are beautifully captured in the glaze, and the charming, plump shape and bright, innocent eyes of the bird tug at the viewer’s heartstrings. Designed as a pouring container, it allows sake to be poured from the beak, making it particularly popular among sake server lovers. This piece showcases Teppei’s distinct sense of form and his dedication to the art of glazing. Together with the kingfisher, one can savor a moment of tranquility and rest.